That crumbly sai oua (pork sausage) is vastly fragrant because of the addition of lemongrass, galangal, along with a chiffonade of makrut lime leaf, as well as khao soi is nearly as good as one can discover in the city.Duplicate Backlink With Holy Basil’s Atwater Village place comes a bigger Place to benefit from the identical hits in the Downtow